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If there is any doubt in your mind about the accuracy of the data contained on this page, please ensure you check the product packaging before serving and contact us immediately.great products, superb advice and excellent service - steve is a top man and always helpful, i personally wont go anywhere else for my cooking spices and herbs. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. This tradition of serving cake at the end of festivities is the basis for the tradition of serving cake at weddings. The fruit is picked before it ripens and then dried, this is when it curls and tightens into small brown star shaped pieces. If this spice currently isn’t in your home, then you’re doing convenient cooking, and baking all wrong!

uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. Sprinkle into homemade sausages, burgers, and roasts where you wish to impart a mild anise flavour (delish! The little stars which are ground down into this delicious powder are actually part of the fruit of an oriental tree which has strong traditions in Chinese cuisine. Anise star pods are hotter, more pungent, more bitter, and much more Ì_åÌ_‰̴ۡå̱licorice-likeÌ_åÌ_‰̴ۡÕå than the European anise. Please note that whilst we take every care to ensure the product information displayed online is correct, food products are constantly being reformulated, so ingredients, nutrition, dietary and allergens may change.

Baking: Ground aniseed is frequently used in baking, particularly in traditional recipes for cookies, cakes, and bread.